January 29, 2021
Borlotti, Pointed Cabbage & Wild Mushroom Recipe
We have been delighted with the response to our farm and woodfired kitchen being featured on the current series of ‘Rick Stein’s Cornwall’. Many have asked for the recipe’s so here is the first – we hope you enjoy giving it a go at home! You will need: 50g Cooked Borlotti beans (our Head Chef […]