What’s On

PRIME SUPPER, BED & BREAKFAST

We’re delighted to be able to offer a small number of bedrooms which are available to book for an overnight stay.

Available from 3pm on the day of arrival until 10:00am the following day with a table at our Prime Beef Farm Supper on the evening of your stay included (choose from 5.30pm or 8pm sitting). The price is for two adults to stay and includes dinner and breakfast (one room, two guests).

There will be a set menu for the evening which is yet to be finalised, but will feature our home-reared Prime beef  alongside plenty of local, seasonal ingredients including fresh vegetables from our own kitchen garden.

There will be plenty of space to relax, enjoy the surroundings and time to take a wander around the farm before your meal or after breakfast.

IMPORTANT INFORMATION – PLEASE READ BEFORE BOOKING:

• Pre-booking is essential. To reserve your room and to help us prepare the right ingredients and limit food waste, we ask for full payment in advance.
• Each room has it’s own individual style. All rooms have a TV or radio. WiFi is available at the venue but not in all bedrooms and due to our rural location, service can be limited. Please contact us if you have any special requests for your stay.
• Our Suites have a seating area in addition to the bedroom. One of our Suite’s has a mezzanine bedroom therefore restricted head height. 
• There are two sittings for dinner  – 5.30pm and 8pm and breakfast the following morning is served 8.30-9.30am.   
• Seating will be allocated and bookings will be sat together. Please let us know if there is anyone you’d like to sit with but have booked separately. 
• Each reservation includes a 10% booking fee which is non-refundable as this goes towards administration costs and payment provider fees. However, we understand that there may be occasions where you need to cancel and would appreciate as much notice as possible. Cancellations over one week in advance will receive a full refund minus the booking fee. Any cancellations made less than one week in advance may be eligible for a partial refund if we are able to resell the room. We are not able to reschedule bookings. 
• After booking via our website, please check your confirmation email immediately and notify us if any details are incorrect.
• There will be a vegetarian/vegan option available and we aim to cater for the main allergen groups, however please contact us before booking if you have any severe allergies or intolerances. Please be advised that our kitchen handles ingredients containing the main fourteen allergens and therefore we can not eliminate the risk of cross contamination. In all cases, we require prior notification so please mention when making your booking or contact us prior to the event to inform us of your needs.
• Linen, toiletries, tea/coffee making facilities and on-site parking are also included.
• Our bar will be open, and we accept card or contactless payments only please. Please note, this is not a BYO event.
• An optional 10% service charge will be added to your bill at the end of your stay. This is shared equally with all members of the kitchen and front of house team. 
• Please bring your wellies if you’d like to take a walk on our farm during your stay.
• Sorry, we do not allow dogs on the farm.

If you have a Gift Voucher which you would like to redeem, please apply coupon code at checkout via the website or contact us to make a booking.

Further information regarding your stay will be sent via email prior to your arrival however if you have any questions, please email heather@nancarrowfarm.co.uk or call 01872 487099.

Prime Supper at Nancarrow

Set in our welcoming Oak Barn, you’ll have your own table for dinner at one of two sittings. It’s a chance to enjoy an evening of good food with family and friends.

The set menu for the evening is to be confirmed but you can expect farmhouse bread plus three courses – the main course will feature our home-reared Prime beef and we’ll always use what’s best in season that can be sourced locally.

You’re welcome to have a pre or post dinner drink outside by the firepit.

IMPORTANT INFORMATION – PLEASE READ BEFORE BOOKING:

• Due to the size of our dining tables and our style of service, the maximum capacity per table is 6 adults. We may be able to accommodate larger groups, please contact us before booking. 
• Pre-booking is essential. To help us prepare the right ingredients and limit food waste, we ask for full payment for your meal in advance.
• Each ticket includes a £5 booking fee which is non-refundable as this goes towards administration costs and payment provider fees. However, we understand that there may be occasions where you need to cancel and would appreciate as much notice as possible. Cancellations over one week in advance will receive a full refund minus the booking fee. Any cancellations made less than one week in advance may be eligible for a partial refund if we are able to resell the tickets.
• After booking via our website, please check your confirmation email immediately and notify us if any details are incorrect.
• There will be a vegetarian/vegan option available and we aim to cater for the main allergen groups, however please contact us before booking if you have any severe allergies or intolerances. Please be advised that our kitchen handles ingredients containing the main fourteen allergens and therefore we can not eliminate the risk of cross contamination. In all cases, we require prior notification so please mention when making your booking or contact us prior to the event to inform us of your needs.
• Children are welcome but please note, a full price ticket will need to be purchased unless they are under 3 years old and don’t require a meal. It would be helpful if you can let us know how many children are attending so we can ensure a seat or highchair is prepared.
• Our bar will be open and we accept card or contactless payments only please. Please note, this is not a BYO event.
• Please note, an optional 10% service charge (based on your ticket price) will be added to your bill at the end of the evening. This is shared equally with the whole team working on the night. 
• Physical tickets are not issued; you will be asked for your booking name on arrival.
• Sorry, we don’t allow dogs on the farm.

If you have a Gift Voucher which you would like to redeem, please apply coupon code at checkout via the website or contact us to make a booking.

Further information regarding the event will be sent to all attendees via email prior to the evening however if you have any questions regarding this event, please email heather@nancarrowfarm.co.uk or call 01872 487099.

Sunday Roast

Nothing beats a proper Roast Dinner on a Sunday – the perfect way to gather with family or friends to share the most heart warming food there is!

Our Oak Barn will be the ideal setting with plenty of natural light and a roaring fire.  

The day is divided into three sittings (12.30pm, 3pm and 5.30pm) and there will be time to wander around the farm and gardens before or after your meal.

IMPORTANT INFORMATION – PLEASE READ BEFORE BOOKING:

• Due to the size of our dining tables and our style of service, the maximum capacity per table is 8. We may be able to accommodate larger groups, please contact us before booking. 
• Pre-booking is essential. To help us prepare the right ingredients and limit food waste, we ask for full payment for your meal in advance.
• Each ticket includes a £5 booking fee which is non-refundable as this goes towards administration costs and payment provider fees. However, we understand that there may be occasions where you need to cancel and would appreciate as much notice as possible. Cancellations over one week in advance will receive a full refund minus the booking fee. Any cancellations made less than one week in advance may be eligible for a partial refund if we are able to resell the tickets.
• After booking via our website, please check your confirmation email immediately and please notify us if any details are incorrect.
• Our bar will be open and we accept card or contactless payments only please. Please note, this is not a BYO event.
• Physical tickets are not issued; you will be asked for your booking name on arrival.
• There will be a vegetarian/vegan option available and we aim to cater for the main allergen groups, however please contact us before booking if you have any severe allergies or intolerances. Please be advised that our kitchen handles ingredients containing the main fourteen allergens and therefore we can not eliminate the risk of cross contamination. In all cases, we require prior notification so please mention when making your booking or contact us prior to the event to inform us of your needs
• Children are very welcome, please purchase a ticket for any child that requires food. It would also be useful to add to the order notes, the total number of children attending and if a highchair is required. 
• Please note, an optional 10% service charge (based on the ticket price) will be added to your bill at the end of your lunch. This is shared equally with the whole team working on the day.
• Please bring your wellies if you’d like to take a walk on our farm before or after your meal.
• Sorry, we don’t allow dogs on the farm.

If you have a Gift Voucher which you would like to redeem, please apply coupon code at checkout via the website or contact us to make a booking.

Further information regarding the event will be sent to all attendees via email prior to the event however if you have any questions, please email heather@nancarrowfarm.co.uk or call 01872 487099.

Sunday Roast

Nothing beats a proper Roast Dinner on a Sunday – the perfect way to gather with family or friends to share the most heart warming food there is!

Our Oak Barn will be the ideal setting with plenty of natural light and a roaring fire.  

The day is divided into three sittings (12.30pm, 3pm and 5.30pm) and there will be time to wander around the farm and gardens before or after your meal.

IMPORTANT INFORMATION – PLEASE READ BEFORE BOOKING:

• Due to the size of our dining tables and our style of service, the maximum capacity per table is 8. We may be able to accommodate larger groups, please contact us before booking. 
• Pre-booking is essential. To help us prepare the right ingredients and limit food waste, we ask for full payment for your meal in advance.
• Each ticket includes a £5 booking fee which is non-refundable as this goes towards administration costs and payment provider fees. However, we understand that there may be occasions where you need to cancel and would appreciate as much notice as possible. Cancellations over one week in advance will receive a full refund minus the booking fee. Any cancellations made less than one week in advance may be eligible for a partial refund if we are able to resell the tickets.
• After booking via our website, please check your confirmation email immediately and please notify us if any details are incorrect.
• Our bar will be open and we accept card or contactless payments only please. Please note, this is not a BYO event.
• Physical tickets are not issued; you will be asked for your booking name on arrival.
• There will be a vegetarian/vegan option available and we aim to cater for the main allergen groups, however please contact us before booking if you have any severe allergies or intolerances. Please be advised that our kitchen handles ingredients containing the main fourteen allergens and therefore we can not eliminate the risk of cross contamination. In all cases, we require prior notification so please mention when making your booking or contact us prior to the event to inform us of your needs
• Children are very welcome, please purchase a ticket for any child that requires food. It would also be useful to add to the order notes, the total number of children attending and if a highchair is required. 
• Please note, an optional 10% service charge (based on the ticket price) will be added to your bill at the end of your lunch. This is shared equally with the whole team working on the day.
• Please bring your wellies if you’d like to take a walk on our farm before or after your meal.
• Sorry, we don’t allow dogs on the farm.

If you have a Gift Voucher which you would like to redeem, please apply coupon code at checkout via the website or contact us to make a booking.

Further information regarding the event will be sent to all attendees via email prior to the event however if you have any questions, please email heather@nancarrowfarm.co.uk or call 01872 487099.

Feast, Bed & Breakfast

We’re delighted to be able to offer a small number of bedrooms which are available to book for an overnight stay.

Available from 3pm on the day of arrival until 10am the following day with tickets for our Feast on the evening of your stay included. The price is for two adults to stay and includes dinner and breakfast (one room, two guests).

Our Feast Nights are a communal dining event, where guests mingle and interact with others over dinner at the table. You can look forward to a welcome tipple on arrival and nibbles from the Woodfired Kitchen before taking your seats at our long tables in our Oak Barn for a four course feast.

There will be a set menu for the evening which is yet to be finalised, but will feature our home-reared beef or lamb alongside plenty of local, seasonal ingredients including fresh vegetables from our own kitchen garden.

There will be plenty of space to relax, enjoy the surroundings and time to take a wander around the farm before your meal or after breakfast.

IMPORTANT INFORMATION – PLEASE READ BEFORE BOOKING:

• Pre-booking is essential. To reserve your room and to help us prepare the right ingredients and limit food waste, we ask for full payment in advance.
• Each room has it’s own individual style. All rooms have a TV or radio. WiFi is available at the venue but not in all bedrooms and due to our rural location, service can be limited. Please contact us if you have any special requests for your stay.
• Our Suites have a seating area in addition to the bedroom. One of our Suite’s has a mezzanine bedroom therefore restricted head height. 
• There is one sitting for dinner. The evening starts at 6pm and dinner is served at 7pm.
• The main course is served in large sharing bowls at the table  guests serve themselves.
• Seating will be allocated and bookings will be sat together. Please let us know if there is anyone you’d like to sit with but have booked separately. 
• Each reservation includes a 10% booking fee which is non-refundable as this goes towards administration costs and payment provider fees. However, we understand that there may be occasions where you need to cancel and would appreciate as much notice as possible. Cancellations over one week in advance will receive a full refund minus the booking fee. Any cancellations made less than one week in advance may be eligible for a partial refund if we are able to resell the room. We are not able to reschedule bookings. 
• After booking via our website, please check your confirmation email immediately and notify us if any details are incorrect.
• There will be a vegetarian/vegan option available and we aim to cater for the main allergen groups, however please contact us before booking if you have any severe allergies or intolerances. Please be advised that our kitchen handles ingredients containing the main fourteen allergens and therefore we can not eliminate the risk of cross contamination. In all cases, we require prior notification so please mention when making your booking or contact us prior to the event to inform us of your needs.
• Linen, toiletries, tea/coffee making facilities and on-site parking are also included.
• Our bar will be open, and we accept card or contactless payments only please. Please note, this is not a BYO event.
• Please bring your wellies if you’d like to take a walk on our farm during your stay.
• Sorry, we do not allow dogs on the farm.

If you have a Gift Voucher which you would like to redeem, please apply coupon code at checkout via the website or contact us to make a booking.

Further information regarding your stay will be sent via email prior to your arrival however if you have any questions, please email heather@nancarrowfarm.co.uk or call 01872 487099.

Festive Feast Night

Join us for one of our Festive Nights – a celebration of the end of the year and a wonderful Winter gathering! Enjoy a drink on arrival and nibbles from the Woodfired Kitchen before taking your seats at our long tables for a four-course feast. There will be a set menu for the evening which is yet to be finalised, but will feature our home-reared beef or lamb alongside plenty of local, seasonal ingredients including fresh vegetables from our own kitchen garden.  

Important Information – Please read before booking:

• • Our Feasts nights are a communal dining event, where guests mingle and interact with others over dinner at the table.
  • Groups of up to 12 guests are welcome. 
  • There is one sitting for dinner. Guests arrive from 6pm and take their seats for dinner at 7pm.
  • The main course is served in large sharing bowls at the table  guests serve themselves.
  • Seating will be allocated and bookings will be sat together – so please let us know if there is someone you’d like to sit with but have booked separately.
  • Pre-booking is essential. To help us prepare the right ingredients and limit food waste, we ask for full payment for your meal in advance.
  • Each ticket includes a £5 booking fee which is non-refundable as this goes towards administration costs and payment provider fees. However, we understand that there may be occasions where you need to cancel and would appreciate as much notice as possible. Cancellations over one week in advance will receive a full refund minus the booking fee. Any cancellations made less than one week in advance may be eligible for a partial refund if we are able to resell the tickets.
  • After booking via our website, please check your confirmation email immediately and notify us if any details are incorrect.
  • There will be a vegetarian/vegan option available and we aim to cater for the main allergen groups, however please contact us before booking if you have any severe allergies or intolerances. Please be advised that our kitchen handles ingredients containing the main fourteen allergens and therefore we can not eliminate the risk of cross contamination. In all cases, we require prior notification so please mention when making your booking or contact us prior to the event to inform us of your needs.
  • Our Feasts are tailored towards adults or children aged 12 years or over and a full price ticket is required for each seat. Our Farm Suppers are more suitable for families.
  • Our bar will be open and we accept card or contactless payments only please. Please note, this is not a BYO event.
  • Physical tickets are not issued; you will be asked for your booking name on arrival.
  • Sorry, we don’t allow dogs on the farm. 

If you have a Voucher which you would like to redeem, please apply coupon code at checkout via the website or contact us to make a booking.

Further information regarding the event will be sent to all attendees via email prior to the evening however if you have any questions regarding this event, please email heather@nancarrowfarm.co.uk or call 01872 487099.

Prime Beef Feast, Bed & Breakfast

We’re delighted to be able to offer a small number of bedrooms which are available to book for an overnight stay.

Available from 3pm on the day of arrival until 10am the following day with tickets for our Feast on the evening of your stay included. The price is for two adults to stay and includes dinner and breakfast (one room, two guests).

Our Feast Nights are a communal dining event, where guests mingle and interact with others over dinner at the table. You can look forward to a welcome tipple on arrival and nibbles from the Woodfired Kitchen before taking your seats at our long tables in our Oak Barn for a four course feast.

There will be a set menu for the evening which is yet to be finalised, but will feature our home-reared Prime beef alongside plenty of local, seasonal ingredients including fresh vegetables from our own kitchen garden.

There will be plenty of space to relax, enjoy the surroundings and time to take a wander around the farm before your meal or after breakfast.

IMPORTANT INFORMATION – PLEASE READ BEFORE BOOKING:

• Pre-booking is essential. To reserve your room and to help us prepare the right ingredients and limit food waste, we ask for full payment in advance.
• Each room has it’s own individual style. All rooms have a TV or radio. WiFi is available at the venue but not in all bedrooms and due to our rural location, service can be limited. Please contact us if you have any special requests for your stay.
• Our Suites have a seating area in addition to the bedroom. One of our Suite’s has a mezzanine bedroom therefore restricted head height. 
• There is one sitting for dinner. The evening starts at 6pm and dinner is served at 7pm.
• The main course is served in large sharing bowls at the table  guests serve themselves.
• Seating will be allocated and bookings will be sat together. Please let us know if there is anyone you’d like to sit with but have booked separately. 
• Each reservation includes a 10% booking fee which is non-refundable as this goes towards administration costs and payment provider fees. However, we understand that there may be occasions where you need to cancel and would appreciate as much notice as possible. Cancellations over one week in advance will receive a full refund minus the booking fee. Any cancellations made less than one week in advance may be eligible for a partial refund if we are able to resell the room. We are not able to reschedule bookings. 
• After booking via our website, please check your confirmation email immediately and notify us if any details are incorrect.
• There will be a vegetarian/vegan option available and we aim to cater for the main allergen groups, however please contact us before booking if you have any severe allergies or intolerances. Please be advised that our kitchen handles ingredients containing the main fourteen allergens and therefore we can not eliminate the risk of cross contamination. In all cases, we require prior notification so please mention when making your booking or contact us prior to the event to inform us of your needs.
• Linen, toiletries, tea/coffee making facilities and on-site parking are also included.
• Our bar will be open, and we accept card or contactless payments only please. Please note, this is not a BYO event.
• Please bring your wellies if you’d like to take a walk on our farm during your stay.
• Sorry, we do not allow dogs on the farm.

If you have a Gift Voucher which you would like to redeem, please apply coupon code at checkout via the website or contact us to make a booking.

Further information regarding your stay will be sent via email prior to your arrival however if you have any questions, please email heather@nancarrowfarm.co.uk or call 01872 487099.

Prime Beef Festive Feast Night

Join us for one of our Festive Nights – a celebration of the end of the year and a wonderful Winter gathering! Enjoy a drink on arrival and nibbles from the Woodfired Kitchen before taking your seats at our long tables for a four-course feast. There will be a set menu for the evening which is yet to be finalised, but will feature our home-reared Prime beef alongside plenty of local, seasonal ingredients including fresh vegetables from our own kitchen garden.  

Important Information – Please read before booking:

• • Our Feasts nights are a communal dining event, where guests mingle and interact with others over dinner at the table.
  • Groups of up to 12 guests are welcome. 
  • There is one sitting for dinner. Guests arrive from 6pm and take their seats for dinner at 7pm.
  • The main course is served in large sharing bowls at the table  guests serve themselves.
  • Seating will be allocated and bookings will be sat together – so please let us know if there is someone you’d like to sit with but have booked separately.
  • Pre-booking is essential. To help us prepare the right ingredients and limit food waste, we ask for full payment for your meal in advance.
  • Each ticket includes a £5 booking fee which is non-refundable as this goes towards administration costs and payment provider fees. However, we understand that there may be occasions where you need to cancel and would appreciate as much notice as possible. Cancellations over one week in advance will receive a full refund minus the booking fee. Any cancellations made less than one week in advance may be eligible for a partial refund if we are able to resell the tickets.
  • After booking via our website, please check your confirmation email immediately and notify us if any details are incorrect.
  • There will be a vegetarian/vegan option available and we aim to cater for the main allergen groups, however please contact us before booking if you have any severe allergies or intolerances. Please be advised that our kitchen handles ingredients containing the main fourteen allergens and therefore we can not eliminate the risk of cross contamination. In all cases, we require prior notification so please mention when making your booking or contact us prior to the event to inform us of your needs.
  • Our Feasts are tailored towards adults or children aged 12 years or over and a full price ticket is required for each seat. Our Farm Suppers are more suitable for families.
  • Our bar will be open and we accept card or contactless payments only please. Please note, this is not a BYO event.
  • Physical tickets are not issued; you will be asked for your booking name on arrival.
  • Sorry, we don’t allow dogs on the farm. 

If you have a Voucher which you would like to redeem, please apply coupon code at checkout via the website or contact us to make a booking.

Further information regarding the event will be sent to all attendees via email prior to the evening however if you have any questions regarding this event, please email heather@nancarrowfarm.co.uk or call 01872 487099.